About us
The Food Bank of Bolivia is the first food bank in the country, a non-profit institution dedicated to collecting surplus food generated at different stages of the food chain for subsequent redistribution to organizations that serve vulnerable populations.
Our sponsors
We thank the companies, institutions, merchants and farmers who trust our work.
We work to reduce hunger
In Bolivia, 23.1% of Bolivians are undernourished (FAO, 2023). And at the same time, thousands of tons of perfectly good food are wasted every day (Food Bank of Bolivia, 2017).
Learn how a food bank works
Our impact
News
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